We had a Christmas lunch for the front and back of the house staff at work last Wednesday and it was amazing. Everyone chipped in and made a dish so I got to try some pretty authentic dishes from all over the world. It was definitely an all star meal. What a way to end my last day before vacation! I'm still completely full 6 hours later. The centerpiece of the meal was a whole suckling pig, deboned, stuffed and roasted!
|He has no idea what's coming! The apple was just for my amusement.|
|Pig? Flying squirrel? Who knows. Pig sans bones!|
|Babe getting some highlights!|
|I still think it looks cute. Like a puppy.|
|So much food! An entire buffet line of dishes. |
I can't complain about my last meal in New York, but I'm so ready for some Bay Area eats. :)
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